More of Mom's Favorite Dessert Recipes - Chocolate Pie and Lemon Dessert

Mama’s Chocolate Chess Pie
Preheat oven to 350

1 ½ cup sugar
3 Tbs cocoa
2 eggs, beaten
2/3 cup evaporated milk
½ stick butter, melted
1 tsp vanilla
½ cups pecans (optional)

Mix sugar & cocoa together until well blended. Add remaining ingredients and mix well. Put in deep dish pie shell. Bake 45 minutes at 350.

Mama’s Favorite Lemon Dessert

1st layer:
1 cup flour
½ cup chopped nuts
1 stick butter
Mix well into crumbs with fingers. Put in 9x13 pan. Bake 350 for 15 minutes.

2nd layer:
8 oz cream cheese
1 cup confectioner’s sugar
1 ½ medium (9 oz) cartons Cool Whip
Mix & put on cooled 1st layer.

3rd layer:
2 cans Eagle brand condensed milk
1 cup lemon juice
Mix slowly and spread over 2nd layer.
Top with remaining ½ carton Cool Whip.

Chill & serve.